[AT] Dairy farming. Dying industry?
carl gogol
cgogol at twcny.rr.com
Mon Mar 5 16:47:55 PST 2007
Dairy economics is an interesting subject. As Ray said, 40 years ago a
diligent farmer milking 30 or 40 cows could afford to put children through
college. Can't do that today, even if the farm is paid for!
Last year I attended a couple of local seminars on intensive grass
management, some of it talked to the dairy industry. One fellow from
Indiana told how in the mid 1990's he was milking ( I don't remember just
how many) and doing everything right by the state ag college's standards.
He was $400,000 in debt (maybe $700,000)and clearing about $50 per milker.
He was barely able to make interest payments on the debt. He realized it
just wasn't working. Instead of going out of business he stopped buying
high cost protein supplements and corn and went to intensive grazing on the
land. He bred his herd of Holsteins to a variety of smaller breeds such as
angus, jersey and gurnsey as they are smaller and do better on grass. He
sold his big tractors and corn equipment as he didn't need them any longer.
He claims that in about 6 years he was out of debt. He also claims that he
makes $800 - 1100/ milker per year. He doesn't have change cows as often as
he is not pushing them as hard so they produce longer, letting him sell
excess heifers or younger cows to others for replacements instead of to the
dog food processors.
Indiana is an area where the cows can pasture nearly year around, so the
need for winter forage is less than here in snowy central NY. However, a
farm about 2 miles from me uses the same system and is quite profitable
compared to most, so I would say that this is not smoke, but a real
possibility.
What stops the factory farms from doing this? Well, most of them are based
on 40 acres for their 500 cows and have no pasture. It is also hard to deal
with more than a few hundred cows so that adequate pasture is available
within twice a day walking distance from the milking facility.
As always, winning is sometimes only possible by playing a game few play.
These farmers are changing the rules and have a big advantage until everyone
plays by their rules.
I am going to be learing the intensive grazing game from this farmer with 14
of his mixed breed steers this summer on about 15 acres we are in the
process of fencing. It will be very satisfying for us to do this with him.
Carl Gogol
Manlius, NY
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