[AT] OT- Grits in Sweden

Gene Waugh gwaugh at wowway.com
Tue May 3 20:20:38 PDT 2005


Hey, I am a Yankee who loves grits, but do have on-going questions about the
pickled herring that shows up in our house each new year's!!

Gene
Gene Waugh
Elgin, Illinois USA

-----Original Message-----
From: at-bounces at lists.antique-tractor.com
[mailto:at-bounces at lists.antique-tractor.com] On Behalf Of Rob Gray
Sent: Tuesday, May 03, 2005 7:57 PM
To: Antique tractor email discussion group
Subject: Re: [AT] OT- Grits in Sweden

Mattias: You are now an unofficial American southerner... lol

Rob Gray
Northeastern Pennsylvania, USA

Mattias Kessén wrote:

>... and now back to food channel.
>
>Thanks to Dan Glass we yesterday got a package with various flavours of
grits(thank's even to them who thought of sending some). This morning we
have tried it and really liked it. Not that it was like the best we ever
eaten but it tastes good and feels like a good solid meal (maybe I'll get
some work done today;-). Magdalena ate hers with cinnamon and sugar, which
might be an oddity, how would I know. We also thought it tasted like corn
and not lye. 
>
>/Mattias
>
>
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