[AT] Loose hay/round balers
CBear81438 at aol.com
CBear81438 at aol.com
Thu Jan 27 18:36:13 PST 2005
In a message dated 1/27/2005 7:23:40 PM Central Standard Time,
dadadidi at cccomm.net writes:
What kind of moisture content do you strive for when bailing those round
bales?
I have baled prairie hay as soon as an hour after it was cut. I have baled
wheat hay that ran the sap over the rollers and dripped as It was baled.. It
smelled like silage. I have used that stuff that is supposed to let you
bale wetter. The cows did not like the hay. However if I bale it about half
green, both cows and sheep will run over you to get it. My neighbors say I
bale hay way too green. However, when they are up at 3 in the mroning baling,
and I am having a good nights sleep.. I ahve watched the leaves of alfalfa
just fall off their balers, and mine are still intact..
I don't know the percentage of moisture, but it is wet. I let the bales
stay in the field about 2 weeks before hauling. However I have dug into
several bales that smell like silage and they are cool inside. Rye smells the
best....
Just my $0.02
cecil in oKla
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