[AT] Tractor Weight (now Ramble - LONG)

[R Mull]

We ate Dinner at noon and the left overs , with a new pan of biscuits or 
cornbread , for Supper at dark.Always cooked enough at noon to last the rest 
of the day.

Thanks,
Robert Mull
Woodstock, Georgia
----- Original Message ----- 
From: "Cecil E Monson" <cmonson at hvc.rr.com>
To: "Antique tractor email discussion group" <at at lists.antique-tractor.com>
Sent: Friday, January 14, 2005 6:52 AM
Subject: Re: [AT] Tractor Weight (now Ramble - LONG)


>>  Cecil
>> is 100% right about those dinners (lunch). I ate till I thought I would
>> bust, then came dessert. Got my first taste of rhubarb pie, MMMMM.
>
>
> Out there in Minnesota when I was a kid, dinner was the noon
> meal, Phil. Only city folks used the term "lunch" at that time. grins
> "Lunch" to us was what you ate between meals. Supper was the evening
> meal. I have often wondered why there is such an effort to get us to
> say dinner for the evening meal and lunch for the noon meal. I have an
> idea that city people think it sounds more refined but have never been
> able to prove it.
>
> Cecil
>
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