[AT] OT Redbud/asparagus
Gene Waugh
gwaugh at wowway.com
Wed Apr 20 19:40:15 PDT 2005
And Robert, you'd better hope there are not goats in the area when you kneel
down!!
Gene
Gene Waugh
Elgin, Illinois USA
-----Original Message-----
From: at-bounces at lists.antique-tractor.com
[mailto:at-bounces at lists.antique-tractor.com] On Behalf Of Roger Welsch
Sent: Wednesday, April 20, 2005 3:16 PM
To: Antique tractor email discussion group
Subject: Re: [AT] OT Redbud/asparagus
I've been reluctant to tell my favorite way to harvest/eat asparagus...kneel
down, bite it right off the stock, and hope no dogs have been in the area
"salting" it down...
----- Original Message -----
From: "Bob Seith" <seithr at denison.edu>
To: "Antique tractor email discussion group" <at at lists.antique-tractor.com>
Sent: Wednesday, April 20, 2005 2:15 PM
Subject: Re: [AT] OT Redbud/asparagus
> Aw, c'mon Rog. I simply assumed that, you being the literary type you
> are, you were using the archaic form of "burgeon," which is a young bud
> or shoot. Surely fresh asparagus would be plain (i.e., uncomplicated)
> burgeon.
>
> Ducking for cover...
> Bob Seith
>
> Roger Welsch wrote:
>
> >Er, make that bourbon. I've never tried that bourgon stuff.
> >
> >
> >----- Original Message -----
> >From: "Roger Welsch" <captneb at micrord.com>
> >To: "Antique tractor email discussion group"
<at at lists.antique-tractor.com>
> >Sent: Wednesday, April 20, 2005 10:46 AM
> >Subject: Re: [AT] OT Redbud/asparagus
> >
> >
> >
> >
> >>Asparagus from a can is like plain label bourgon, Rick. Try the fresh
> >>stuff. You'll be amazed...maybe.
> >>
> >>
> >>
> >>----- Original Message -----
> >>From: "Ricky Prescott" <diamondp at centex.net>
> >>To: "Antique tractor email discussion group"
> >>
> >>
> ><at at lists.antique-tractor.com>
> >
> >
> >>Sent: Wednesday, April 20, 2005 9:11 AM
> >>Subject: Re: [AT] OT Redbud/asparagus
> >>
> >>
> >>
> >>
> >>>You guys are tougher than me. I never was tough enough to eat
> >>>
> >>>
> >asparagus.
> >
> >
> >>>We never had any fresh it was always in the can and tasted like S!!!.
> >>>
> >>>
> >>Ricky
> >>
> >>
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